Sharing Menu
£55PP
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START
CHICKPEA HUMMUS
Spiced tomato and aubergine braise, harissa, parsley, homemade pita
AUBERGINE MESS
Blackened aubergine, oregano, tahini, pomegranate molasses, lychee
SUMMER CEVICHE
Bream, tiger’s milk, japaleno, picked lemon, tempura
OR
TUNISIAN TARTARE
Beef fillet tartare, harissa, mustard mayo, oregan
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THE FEAST
HOT & BOTHERED
Jersey royal potatoes, sour cream, harissa, chives
HABIBI’S GREENS
Courgette, cucumber, snap peas, green beans, radish, pickle lemon, orange, dukkha, herbs
FISH & FENNEL
Canoed whole sea bass, burnt sage, fennel & picked herbs, vine tomatoes, butter & arak
OR
BONE IN RIBEYE
Pomegranate & marmite glaze, beef jus, chives
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THE FINALE
BURNT BABKA
Pistachio and almond enriched dough, apple, banana rum milk, rose